{"product_id":"corn-starch-420g-kingsfords","title":"Corn Starch (420g) - Kingsford's","description":"\u003cp\u003eCornstarch is a gluten-free alternative to flour as a thickener in marinades, gravies, and sauces. Chinese cooks use corn starch to 'velvet' meat or seafood to keep protein tender and juicy and to make delicious stir-fries. To velvet, simply mix your sliced protein in water and soy sauce and set aside for 10 minutes. Add corn starch and vegetable oil and mix again until everything is well-coated. Set aside for 20 minutes. You are now ready to have a perfect stir-fry!\u003c\/p\u003e","brand":"Pan Asia","offers":[{"title":"Default Title","offer_id":39247458107576,"sku":"1198","price":0.0,"currency_code":"HRK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0535\/1286\/3928\/products\/13009.jpg?v=1614171053","url":"https:\/\/kawa-hr.live\/hr\/products\/corn-starch-420g-kingsfords","provider":"Kawa","version":"1.0","type":"link"}